ABOVE: FRANCE Magazine Scoops Awards

FRANCE Magazine Scoops Awards

From the sea to the source by Judy Armstrong – an account of Judy’s trip of a lifetime cycling the length of the River Loire – was published in the February UK issue of France and received the highest total mark from the judging panel.

Read Judy's article here

Speaking of her award, Judy said: “It was a real thrill to win top honours. During my month beside the Loire I discovered truly inspirational people and places – and this prize has made the experience even more special.”

Editor Carolyn Boyd was awarded a runner-up award in the magazine category for her feature Cultivating his art about French star chef Alain Passard’s garden.

Read Carolyn's article here